Everyday as a farmer I think of how I can do the best job I can making food for all to enjoy in various dairy products like milk, cheese & yougurt.
Everyday I think about how I can be the most sustainable and leave the smallest environmental footprint.
Everyday I think about taking the best care of the animals on my farm as I can because they ultimatey are where some food comes from.
Everyday I think about how I can be a valuable piece of my community.
Everyday I enjoy food just like most everyone…
…so today on World Food Day & Blog Action Day ( #BAD11 ) I wonder how we can make eating an everyday joy for everyone.
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